Eat and drink well
The culinary in the Lammwirt in Jerzens - Pitztal.
Tyrolean kitchen, home cooking & international cuisine
We are happy to spoil you
At the Lammwirt we spoil you with the well -known Tyrolean cuisine, home cooking & international - kitchen. A la - carte restaurant with cozy Tyrolean rooms, lamb cellar and a dining room with a buffet landscape.
A traditional guest house since 1786, which was built in the middle of the village in the second half of the 18th century, is equipped with the authorization of the hospitality and is now led by the family of the family. A popular village inn that contributed a lot of pioneering work to build tourism.
Pure enjoyment in the Lammwirt
Go on a culinary journey with us!
The variety of a vacation in the Lammwirt in the Pitztal Jerzens begins in the house itself - various rooms, bars, and restaurants let the days enjoy from the start.
Our chefs spoil you with traditional and international delicacies. After an eventful vacation day, although in summer or winter, enjoy the hours in our restaurant or find a chat in our lamb cellar at live music.
The 10 tavern commandments
1. Bid: You should believe your host.
2. Bid: You should praise your host & prices everywhere.
3. Bid: You should visit your host on Sundays and public holidays.
4. Bid: If you have a intoxication, you should not make or beat the same pride and silent home.
5. Bid: You should honor and appreciate your host & not annoy so that he lives for a long time.
6. Bid: You shouldnt be indecent in the inn.
7. Bid: You should specify your colliery correctly & dont drink the beer.
8. Bid: You shouldnt desire your hosts wife, cook or waitress, because they belong to your host all by themselves.
9. Bid: You should not desire Speiß and potion that you cannot pay.
10. Bid: You should keep all commandments so that you dont get to hell and do not have to suffer thirst!
Celebrate your festivals as you fall
Perfect rooms for festivals in the Lammwirt in Jerzens - Pitztal
We provide you with the right space, for celebrations of all kinds with a festively covered table or table. Here is a small foretaste of the numerous culinary highlights:
- Fondue Bourgignonne
- Cheese - fondue
- Org. Swiss raclette
- A huge cheese spaetzlebeant
- Spanish paella
- Oven -fresh savings - rips
- Pig, veal or lamb knuckle
- Ganser Seals
- Topics - buffets of all kinds (new buffet landscape)
- Barbecue ... etc.
T: +43 (0)5414 87337
GPS: L 10.44.8181 B 47.08.9656
Arrival . Weather . Photos . Videos
Imprint / general terms and conditions | Privacy policy/data protection






